Miyako's early-picked wakame ``Haru Ichiban'' is a precious sea blessing that can only be enjoyed at this time of the year, made by picking new wakame sprouts before the harvest season. The ``Spring Ichiban Festival'' is an event where you can fully enjoy seasonal foods such as ``Spring Ichiban'' wakame shabu-shabu tasting and sales, special product sales, seasonal fish sales, and kitchen trucks.
- Venue
- Seatopia Nado (1-20 Rinkodori, Miyako City)
- Hours
- 2024/1/21 10:00-14:00
- Inquiries
- Miyako City Industrial Promotion Department Tourism Division
telephone number
0193-68-9091