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Kuzumaki hot pot

Kuzumaki Town

Central Iwate

Local Cuisines

    This is a single-serve hotpot made with Kuzumaki-cho's abundant local specialties such as meat, vegetables, dairy products, and red wine, and topped with flat noodles produced in the town, ``Hibogahat''.
    Chefs at restaurants in the town have come up with creative ideas to serve hot pot in the winter and cold pot in the summer in Nanbu ironware pots.
    You can enjoy each original hot pot at each restaurant in Kuzumaki Town.
    *Hibogahatto is not used in the cold pot.

    Address
    Kuzumaki hotpot provided by: Restaurants in Kuzumaki town
    Inquiries
    Welcome Kuzumaki Promotion Division Commerce and Tourism Section
    Phone number 0195-66-2111
    Website
    https://www.town.kuzumaki.iwate.jp/docs/2021122100025/Open in new tab
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    Kuzumaki Kogen Milk

    At Kuzumaki Kogen Farm, we use high-quality milk from cows that have taken in plenty of high-quality roughage, and we use a non-homogenized method that sterilizes ingredients at 75℃ for 15 minutes without adjusting the ingredients.This is natural milk. is. It is characterized by a cream layer on the top. There are also drinkable yogurts that only have a small amount of added sugar.

    Kuzumaki Town

    Central Iwate
    Mountain DelicaciesOther

    Kuzumaki Kogen Ice Cream

    Made with plenty of high-quality milk from cows fed plenty of high-quality roughage at Kuzumaki Kogen Farm, our ice cream has a low-calorie and sweet flavor that will leave you with the aroma of the highlands in your mouth. . There are five types: vanilla, honey, wild grape, pumpkin, and soba.

    Kuzumaki Town

    Central Iwate
    Other

    Michikusa no Eki

    In addition to country cuisine, we also sell sweets made by mothers, such as mameshitogi and country dumplings. Hitsumi set meal, Zaruhibogahatto, etc. are popular.

    Kuzumaki Town

    Central Iwate
    Local CuisinesMountain Delicacies