Hanamaki umbrella (Japanese umbrella) Takita Kogei

Konkontei

Hanamaki Tourist Product Center & Japanese Restaurant "Konkontei". We offer a corner of local products from the prefecture and local cuisine such as the famous Wanko Soba. Hanamaki's traditional pickles ``Konkonzuke'' and ``Aonanban Misokko Cucumber'' are popular souvenirs.

Kinkonzuke

One theory is that in this region, it is an important preserved food that is pickled in homemade miso, and the older it gets, the more flavor it gets, so it was named ``Konkonzuke'' after the Golden Wedding. Carrots and kelp rolls are tightly packed inside the gourd hole, and when you slice them into rounds, the carrots' colors come out brightly.

Roadside station “Ishidoridani” Nanbu Toji no Sato

The Nanbu Toji no Sato of the roadside station "Ishidoridani" is a place of relaxation, with a symbolic tower decorated with sake brooms (cedar balls) as its landmark, and buildings shaped like sake breweries lined up against a green grove of trees. Facilities include the Sake Brewery Hall (product hall, direct from the farm), restaurant, Nambu Toji Tradition Museum, Toji no Sato Park Golf Course, and the Ishidoriya Library, which has books and materials related to sake brewing culture. , provides information on the attractions of the region, such as famous places and special products. Shushokan's sake ice cream is an original product made using Nanbu Seki Special Pure Rice Sake. The vanilla base has a refreshing aftertaste and is OK to drive.