Roadside station “Hanamaki Seinan”

Handmade cheese Hayachine Daigo

The current president of the association was inspired to start manufacturing the cheese after traveling alone around the country and seeing a cheese feast at a certain church. In 1972, we began producing cheese on our own, and in 1990, we began full-scale production with the establishment of the Osako Cheese Processing and Production Association. This authentic handmade cheese is made using raw Brown Swiss milk, and was even featured as an ingredient on a cooking program on a commercial TV station. It is mainly sold in the town and neighboring municipalities. It is also possible to order online.

Fresh farm blue sky

A farm-to-table shop run by the Towa Sanchotomo Association. We carry a wide selection of vegetables, fruits, seedlings, sweets, and processed agricultural products such as tofu and jelly.

Hidehira lacquer

The fixtures used at Chuson-ji Temple and Motsu-ji Temple in Hiraizumi were handed down to the folk, and they are also made in Hanamaki. The lacquer from the southern region is of the highest quality in the world and is used in high-quality lacquerware. Also, as the birthplace of Kenji Miyazawa, lacquerware related to Kenji's works are also made.