Wanko Soba/Restaurant Kashiya

Wanko Soba (Hanamaki)

The history of Wanko Soba in Hanamaki is as old as Hanamaki Castle, dating back over 400 years. Lord Toshinao, the 27th head of the Nanbu family, stopped by Hanamaki on his way to Edo, and to soothe him on his journey, he gave him some local specialty soba, and Toshinao was very impressed with the flavor. It is said that he was invited to the restaurant and was given a replacement many times. It is said that the name ``Wanko Soba'' came from the fact that the noodles were served in a bowl at that time. Hanamaki's Wanko Soba does not engage in provocative chants, carefully preserving the culture of hospitality given to the lords. The ``Wanko Soba All Japan Tournament'' is held on February 11th every year, where participants compete to see how many bowls of Wanko Soba they can eat within a limited time.

platinum pork platinum pork

The branded pig "Platinum Pork" is raised on the vast land of Iwate, one of Japan's leading agricultural prefectures. We produce using an integrated system from breeding and mixing to shipping. The meat is soft and juicy.

Japanese Cuisine Shinkameya

This restaurant is proud of Iwate's local cuisine, ``Rokukoku Hitsumi.'' The store is located close to National Route 4, and there is also a parking space for large buses. We also have private rooms where you can relax and enjoy meals and conversation with your family or friends. The menu is extensive and all dishes are our signature dishes.