Hamanasutei main store

Hirono Town

Northern Iwate

Hamanasutei (main store) is open for business in an orange prefabricated store. It is popular for its wide variety of menu items that use sea bream caught off the coast of Sanriku. Among them, the ``Hoya Zukushi'' menu allows you to enjoy Hoya in a variety of ways, including cooked Hoya rice, roasted Hoya, sashimi, soup, and fried Hoya. Other popular items include Hoya ramen, sea urchin rice, and the summer-only raw sea urchin bowl.

Address: 22-131-3 Taneichi, Hirono-cho, Kunohe-gun 028-7914
Business Hours: 11:00-15:00 (LO 14:45)
Closed: Tuesday (scheduled to the next day if Tuesday is a holiday)
Inquiries: Hamanasutei 0194-65-2981
Website: https://uninosato-hamanasutei.com/
Other: ◆ Hamanasutei Banya (restaurant for groups and reservations only)
◆ Guest House Hamanasutei

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Edogahama bowl

A new local cuisine certified as a "Food Master" in 1998. A rice bowl full of seafood, made with plenty of sea urchin, a specialty of Hirono Town.

Hirono Town

Northern Iwate

Marine Delicacies

Seaside cuisine Kiriya

The restaurant's popular diver set meal is a restaurant where you can enjoy sea squirt in a variety of ways, including sashimi, grilled, and fried sea squirt. However, as we are particular about freshness and only use freshly caught food that day, we may not be able to provide it. If you have any questions about this area, please contact us and we can prepare everything from beach grilling to fishing boats. Diver set meal 1200 yen, strawberry stew 1000 yen, etc.

Hirono Town

Northern Iwate

Marine Delicacies