Local cuisine (Hatt et al.)

``Kakkebatto,'' which is eaten with garlic miso, and ``Hitsumihatto,'' which has a traditional flavor made with dried sardines, kelp, and shiitake mushrooms. Reservations are required for Soba Kake.

residence/location
20-4 Muraki, Iwaizumi, Iwaizumi-cho, Shimohei-gun, Iwate 027-0501
Access
Route 1: Morioka Station → [5 min. walk] Traditional Cuisine (Hatto, etc.)

Route 2: Morioka Minami IC → [60 min. by car] Traditional Cuisine (Hatto, etc.)
Inquiries
Umenoya
Phone number 0194-22-4441

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