The fragrant ``june mochi'' is grilled one by one over charcoal. ``June'' refers to perilla, which is made by rubbing the self-grown perilla, adding sugar and sake, and applying it generously to the mochi. This is a popular item and is only sold on Saturdays and Sundays. Other freshly harvested vegetables are also sold at reasonable prices.
- Address
- 101-1 Shimofuji, Joboji-cho, Ninohe City, Iwate Prefecture
- Business Hours
- 8:30-18:30 (Winter season - 17:30) Closed on Tuesdays and Thursdays (Open only on Saturdays and Sundays during winter season)
- Access
- Route 1: Ninohe Station → [30 minutes by bus] Tendaiji-mae bound for Tohoku Joboji → [10 minutes by taxi] Jonan Mama Direct Center
Route 2: Joboji IC → [20 minutes by car] Jonan Mama Direct Center - Inquiries
- Jonan Mama Direct Center
Phone number 0195-38-4454 - Other
- Admission fee None
