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Restaurant Iwaizumi (inside the roadside station Iwaizumi)

Iwaizumi Town

Coast

Local CuisinesMountain Delicacies

    Shorthorn beef raised freely on large pastures is a healthy beef with low fat and a high red color. The ``Iwaizumi Teishoku'', which mainly consists of tender braised beef, is a popular dish. In addition, the noodles of ``Acorn Ramen'', which can only be tasted here, are made using wheat flour from Iwate Prefecture and special acorn flour.

    Address
    90-1 Otomo, Iwaizumi-cho, Shimohei-gun, 027-0502 Roadside Station Iiwaizumi
    Business Hours
    11:00-17:30
    Closed
    Year-end only
    Access
    Route 1: Morioka Station → [120 minutes by conventional line] Iwaizumi-Komoto Station → [40 minutes by car] Restaurant Iwaizumi (inside Iwaizumi Roadside Station)

    Route 2: Morioka IC → [120 minutes by car] Restaurant Iwaizumi (inside Roadside Station Iwaizumi)
    Inquiries
    Restaurant Iwaizumi
    Phone number 0194-22-4432
    Website
    http://www.ryusendo-water.co.jp/restrandaitikoubou.htmlOpen in new tab
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    Local cuisine (acorn dishes, etc.)

    Acorns have been eaten since the Jomon period. "Donguri Ramen" is made by removing the lye from acorn flour produced in the town and mixing it with the ingredients for Chinese noodles, and is characterized by its firmness and smooth texture. Hitsumi and tofu dengaku are also available.

    Iwaizumi Town

    Coast
    Local CuisinesMountain Delicacies

    Hama no Eki Omoto Aidokan

    Opened on September 3, 2017. "Aidokan" means "Let's go together" in the Iwaizumi dialect. Located right next to Omoto Fishing Port, there is also a restaurant that is popular for its direct-from-the-farm specialties such as salmon and vegetables, as well as menus using local ingredients.

    Iwaizumi Town

    Coast
    Marine Delicacies

    Hometown Medicine Zen Tree

    Based on Iwaizumi's local food, we offer five types of ``Yakuju Gozen'' menus that you can choose according to your physical condition. The summer menu ``Kiri'' includes 9 dishes that improve liver function, with the main dish being seared Iwaizumi Tankaku beef with medicinal sauce. In addition to the ``Yakuju Gozen'' menu, there are also individual items on the menu.

    Iwaizumi Town

    Coast
    Local CuisinesMountain Delicacies