Shirouo caught at the mouth of the Kesen River. It has become synonymous with the taste of spring. To eat, season with vinegar and soy sauce to taste and swallow in one gulp. Since there are no scales, the smooth texture is irresistible. If you're lucky, you'll see Shirouo at the market in the city. Also perfect for soups.
- Address
- 〒029-2204 Kesencho, Rikuzentakata City, Iwate Prefecture
- Inquiries
- Rikuzentakata City Tourism and Products Association
Phone number 0192-54-5011
FAX number 0192-54-5013 - Other
- Admission fee None
