Sanriku Yamada Oyster Hut

Usually from November to June, Sanriku Yamada Oyster House offers steamed and grilled oysters with a 40-minute time limit. (Including 10 minutes of steaming time)

Outside of the oyster season, Sanriku and Yamada seafood are available.

residence/location
9-270 Funakoshi, Yamada-cho, Shimosei-gun, Iwate 028-1371
Business hours/Usage hours
Open on Fridays, Saturdays, Sundays, Mondays, Tuesdays, and holidays
Closed
Wednesday, Thursday, New Year holidays
Inquiries
(Yamada Town Tourist Association
Tel: 0193-65-7901

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