Karagasamatsu

Roadside station “Yamabikokan”

The ``Roadside Station'' Yamabiko-kan has a direct-from-the-farm corner selling local specialties, a restaurant called ``Momo-tei'' that serves menus made with local ingredients, a local food corner, and specialties from not only the local area but also the surrounding area. It is a hub for a wide range of food, including a corner where food is sold. In addition, at the adjacent farm direct store, fresh vegetables and seasonal wild vegetables delivered daily by local farmers are popular.

Baked pineapple

Seaweed from Otsuchi and Kamaishi that is only known to those in the know. Enjoy the aroma of the ocean and the crunchy texture. It is a seaweed shaped like a pine needle that is picked by hand from rocky areas along the Sanriku coast in early spring.

Niisato Lifelong Learning Center Gennokan

A comprehensive lifelong learning center equipped with community center facilities, a library, and an exhibition hall. The exhibition hall introduces Edo period monk Bokuan Higyu, composer Haruyo Tottori, children's story writer Kumiko Shigeichi, and mountain photographer Hiroki Fujita.